Events at Boordy Vineyards

A Perfect Pairing: Lib’s Catering at Boordy Vineyards Every Saturday

Nestled in the rolling hills of Hydes, Maryland, Boordy Vineyards offers one of the most picturesque settings for summer gatherings. With a rich history dating back to the 1940s, the vineyard blends rustic charm with modern amenities, creating a welcoming atmosphere for visitors to enjoy seasonal events and weekend vending. Every Saturday throughout the summer, we have the pleasure of being on-site, sharing our offerings with guests surrounded by breathtaking scenery and a vibrant community vibe.

As a proud catering partner of Boordy Vineyards, Lib’s Catering enhances every visit with exceptional service and thoughtfully curated menus. The vineyard’s serene ambiance pairs beautifully with our delicious offerings, ensuring guests enjoy a harmonious blend of fine wine, delectable cuisine, and warm hospitality. Whether guests are relaxing outdoors amidst the rolling hills or gathering in the charming event spaces, Lib’s Catering is delighted to be part of their memorable summer experiences every Saturday.

One of the highlights of visiting Boordy Vineyards is enjoying a menu that perfectly complements the venue’s rustic charm. At Lib’s Catering, we craft dishes that showcase the freshest ingredients and pair beautifully with Boordy’s celebrated wines. Picture starting your day at the vineyard with an elegant charcuterie board featuring locally sourced Maryland cheeses, artisanal meats, and fresh fruit—setting the tone for a delicious and memorable experience. Our passed appetizers, such as mini crab cakes with remoulade, beer cheese with pretzels, and crab deviled eggs with Old Bay, bring a true taste of Maryland to every gathering.

For the main course, our lemon beurre blanc roasted salmon, served with creamy mashed potatoes and buttered French beans, offers a fresh and flavorful option. Meanwhile, our red wine braised short ribs, slow-cooked to perfection in a rich reduction, pair beautifully with roasted fingerling potatoes and garlicky mixed vegetables. Vegetarian guests can enjoy our roasted portobello mushrooms, seasoned with olive oil and garlic—a dish that complements Boordy’s signature wines wonderfully. And to finish, our mini cannolis and indulgent Heath Bar bread pudding provide a sweet ending to any meal or gathering.

Lib’s Catering offers a variety of service styles tailored to each vision, whether it's a relaxed buffet or a cocktail-style service with passed hors d’oeuvres. Our experienced team has catered countless events at Boordy Vineyards, making us experts in navigating the venue's unique layout and ensuring seamless coordination with the staff. We work closely with each client to customize their menu and create a dining experience that reflects their personal tastes and style.

From the moment guests arrive at Boordy Vineyards, they are immersed in an atmosphere of elegance and celebration. With Lib’s Catering handling the culinary details, guests can focus on making memories while enjoying a stress-free, beautifully orchestrated event.

If you’re planning your dream event at Boordy Vineyards, we would love to help bring your vision to life. Lib’s Catering is proud to be onsite at Boordy every Saturday—stop by to meet our team and sample what we have to offer. From there, you can schedule a tour of the venue and connect with us to start crafting a personalized menu for your perfect event. Visit Boordy Vineyards to learn more about the venue, and reach out to us at Lib’s Catering to inquire about our services. Let’s create an unforgettable celebration together!